Browsing Master's theses (KBM) by Subject "yeast"
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Growth, metabolism and beer brewing with kveik
(Master thesis, 2020)In this thesis, the microbiological diversity of ten different types of kveik were studied. Strains of bacteria and yeast from the four kveiks Ørjasæter, Gausemel, Otterdal and Gamlegrua were isolated, sequenced and ...