Norwegian Journal of Agricultural Sciences : fresh fruit quality evaluation of red raspberry
Abstract
The fruits of the cultivars 'Chilcotin', 'Glen Moy', 'Malling Orion', 'Veten' and the selection 410-08 were harvested four times during the 1986 season in order to study quality properties important to the fresh fruit market. The postharvest treatment included cooling (2°C), shaking and storage at room temperature. The samples were evaluated for firmness, content of soluble solids, weight loss, juice leakage, fruit rot, appearance, brightness, colour and taste.
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