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dc.contributor.authorJonassen, Gunvald Henning
dc.contributor.authorFæste, Håkon
dc.date.accessioned2022-08-11T13:20:57Z
dc.date.available2022-08-11T13:20:57Z
dc.date.issued1976
dc.identifier.urihttps://hdl.handle.net/11250/3011325
dc.descriptionInneholder flere artikleren_US
dc.description.abstractThis report deals with experiments in grasses - different species and varieties - and experiments in green fodder, all in different altitudes at Hovden in Setesdal. The purpose of the experiments were to get more knowledge about where the limits are of growing plants in higher altitudes. Besides, the aim was to know more about the yields of the different species and varieties.en_US
dc.language.isonoben_US
dc.publisherNorwegian University of Life Sciences, Åsen_US
dc.rightsAttribution-NonCommercial-NoDerivatives 4.0 Internasjonal*
dc.rights.urihttp://creativecommons.org/licenses/by-nc-nd/4.0/deed.no*
dc.titleForskning og forsøk i landbruket : forsøk med gras og grønnfôr i fjelleten_US
dc.typeBooken_US
dc.source.pagenumber1 - 14en_US
dc.source.volume27en_US


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  • Institutt for plante og miljøvitenskap (IPM) [491]
    Inneholder materiale fra: Institutt for fruktdyrking, Institutt for geologi, Institutt for grønnsaksdyrking, Institutt for jord- og vannfag, Institutt for jordbunnslære og Institutt for jordkultur.

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Attribution-NonCommercial-NoDerivatives 4.0 Internasjonal
Except where otherwise noted, this item's license is described as Attribution-NonCommercial-NoDerivatives 4.0 Internasjonal