Browsing Book chapters, Books, Reports (peer reviewed) by Journals "VKM Report"
Now showing items 21-40 of 60
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Assessment of the risks posed by domestic cats (Felis catus) to biodiversity and animal welfare in Norway
(Peer reviewed; Journal article, 2023) -
Assessment of the risks to honey bees and biodiversity in Norway posed by the predatory wasp species Vespa velutina and V. mandarinia - Scientific Opinion of the Panel on Alien Organisms and Trade in Endangered species of the Norwegian Scientific Committee for Food and Enviroment
(Peer reviewed; Journal article, 2022) -
Assessment of the risks to honey bees and biodiversity in Norway posed by the predatory wasp species Vespa velutina and V. mandarinia - Scientific Opinion of the Panel on Alien Organisms and Trade in Endangered species of the Norwegian Scientific Committee for Food and Enviroment
(Peer reviewed; Journal article, 2022) -
Effects of capture, marking, and tracking on the welfare of wild birds
(Journal article; Peer reviewed, 2024)Ethical considerations with respect to the capture, handling, and marking of wild birds must balance the risk of potential harm to individual birds against the need to obtain the necessary data to address goals in basic ... -
Environmental risk assessment of genetically modified sterile VIRGIN® Atlantic salmon for use in research trials in aquaculture sea-cages
(Others, 2023)One of the substantial environmental challenges posed by the aquaculture industry is the escape of farmed Atlantic salmon (Salmo salar), which can mate with wild Atlantic salmon and alter the genetic composition of the ... -
Environmental risk assessment of genetically modified sterile VIRGIN® Atlantic salmon for use in research trials in aquaculture sea-cages
(Others, 2023)One of the substantial environmental challenges posed by the aquaculture industry is the escape of farmed Atlantic salmon (Salmo salar), which can mate with wild Atlantic salmon and alter the genetic composition of the ... -
Environmental risk assessment of genetically modified sterile VIRGIN® Atlantic salmon for use in research trials in aquaculture sea-cages
(Peer reviewed; Journal article, 2023)One of the substantial environmental challenges posed by the aquaculture industry is the escape of farmed Atlantic salmon (Salmo salar), which can mate with wild Atlantic salmon and alter the genetic composition of the ... -
Establishing the representativeness of available surface water scenarios for plant protection products in environmental risk assessment Opinion of the Panel on Plant protection Products of the Norwegian Scientific Committee for Food and Environment (VKM)in Norway -
(Peer reviewed; Journal article, 2021) -
Genome editing in food and feed production – implications for risk assessment
(Peer reviewed; Journal article, 2021)The Norwegian Scientific Committee for Food and Environment (VKM) initiated this work to examine the extent to which organisms developed by genome-editing technologies pose new challenges in terms of risk assessment. This ... -
Genome editing in food and feed production – implications for risk assessment. Scientific Opinion of the Scientific Steering Committee of the Norwegian Scientific Committee for Food and Environment
(VKM report;2021:18, Journal article; Peer reviewed, 2021)The Norwegian Scientific Committee for Food and Environment (VKM) initiated this work to examine the extent to which organisms developed by genome-editing technologies pose new challenges in terms of risk assessment. This ... -
Giardia og Cryptosporidium i norsk drikkevann. Vitenskapelig uttalelse fra faggruppen for hygiene og smittestoffer i Vitenskapskomiteen for mat og miljø
(Peer reviewed; Journal article, 2020) -
Importation of roughage to Norway - Implications for plant and animal health, zoonoses, and biodiversity. Opinion of the scientific committee of the Norwegian Scientific Committee for Food and Enviroment
(VKM report;2022:02, Peer reviewed; Journal article, 2022) -
Mapping of nutrients, food additives and contaminants in plant-based and gluten-free food products and their meat, dairy and gluten-containing counterparts
(Peer reviewed; Journal article, 2023)