dc.contributor.author | Shapaval, Volha | |
dc.contributor.author | Brandenburg, Jule | |
dc.contributor.author | Blomqvist, Johanna Karin Hillevi | |
dc.contributor.author | Tafintseva, Valeria | |
dc.contributor.author | Passoth, Volkmar | |
dc.contributor.author | Sandgren, Mats | |
dc.contributor.author | Kohler, Achim | |
dc.date.accessioned | 2020-08-03T07:47:21Z | |
dc.date.available | 2020-08-03T07:47:21Z | |
dc.date.created | 2019-08-08T12:21:02Z | |
dc.date.issued | 2019 | |
dc.identifier.citation | Biotechnology for Biofuels. 2019, 12 (1), 1-12. | en_US |
dc.identifier.issn | 1754-6834 | |
dc.identifier.uri | https://hdl.handle.net/11250/2670603 | |
dc.language.iso | eng | en_US |
dc.rights | Navngivelse 4.0 Internasjonal | * |
dc.rights.uri | http://creativecommons.org/licenses/by/4.0/deed.no | * |
dc.title | Biochemical profiling, prediction of total lipid content and fatty acid profile in oleaginous yeasts by FTIR spectroscopy | en_US |
dc.type | Peer reviewed | en_US |
dc.type | Journal article | en_US |
dc.description.version | publishedVersion | en_US |
dc.source.pagenumber | 1-12 | en_US |
dc.source.volume | 12 | en_US |
dc.source.journal | Biotechnology for Biofuels | en_US |
dc.source.issue | 1 | en_US |
dc.identifier.doi | 10.1186/s13068-019-1481-0 | |
dc.identifier.cristin | 1714826 | |
cristin.unitcode | 192,15,5,0 | |
cristin.unitcode | 192,15,6,0 | |
cristin.unitname | Seksjon for maskin, prosess og produktutvikling | |
cristin.unitname | Seksjon for realfag og teknologi | |
cristin.ispublished | true | |
cristin.fulltext | original | |
cristin.qualitycode | 1 | |