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Publikasjoner fra Cristin - NMBU
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Publikasjoner fra Cristin - NMBU
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Inactivation of parasite transmission stages: Efficacy of treatments on food of animal origin
Franssen, Frits M.E.
;
Gerard, Cédric
;
Cozma-Petruţ, Anamaria
;
Vieira-Pinto, Madalena
;
Režek Jambrak, Anet
;
Rowan, Neil
;
Paulsen, Peter
;
Rozycki, Mirek
;
Tysnes, Kristoffer Relling
;
Rodriguez-Lazaro, David
;
Robertson, Lucy
Journal article, Peer reviewed
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Trendsinfood_2019.pdf (625.7Kb)
URI
http://hdl.handle.net/11250/2602075
Date
2019
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Journal articles (peer reviewed)
[4858]
Publikasjoner fra Cristin - NMBU
[5782]
Original version
Trends in Food Science & Technology. 2019, 83 114-128.
10.1016/j.tifs.2018.11.009
Journal
Trends in Food Science & Technology
Except where otherwise noted, this item's license is described as Attribution-NonCommercial-NoDerivatives 4.0 Internasjonal
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