Fractionation of rapeseed meal by milling, sieving and air classification—Effect on crude protein, amino acids and fiber content and digestibility

Hansen, Jon Øvrum; Skrede, Anders; Mydland, Liv Torunn; Øverland, Margareth
Journal article, Peer reviewed
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http://hdl.handle.net/11250/2577411
Date
2017
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Animal Feed Science and Technology. 2017, 230 143-153.   http://dx.doi.org/10.1016/j.anifeedsci.2017.05.007
Journal
Animal Feed Science and Technology
Attribution-NonCommercial-NoDerivatives 4.0 Internasjonal
Except where otherwise noted, this item's license is described as Attribution-NonCommercial-NoDerivatives 4.0 Internasjonal