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Diarefremkallende Escherichi coli hos menneske - en oversikt

dc.contributor.authorSekse, Camilla
dc.contributor.authorUrdahl, Anne Margrete
dc.contributor.authorWasteson, Yngvild
dc.date.accessioned2018-12-04T15:00:43Z
dc.date.available2018-12-04T15:00:43Z
dc.date.created2011-05-25T08:51:45Z
dc.date.issued2011
dc.identifier.citationNorsk Veterinærtidsskrift. 2011, 123 (1), 7-14.nb_NO
dc.identifier.issn0332-5741
dc.identifier.urihttp://hdl.handle.net/11250/2576035
dc.language.isonobnb_NO
dc.rightsAttribution-NonCommercial-NoDerivatives 4.0 Internasjonal*
dc.rights.urihttp://creativecommons.org/licenses/by-nc-nd/4.0/deed.no*
dc.subjectMatnb_NO
dc.subjectFoodnb_NO
dc.titleDiarefremkallende Escherichi coli hos menneske - en oversiktnb_NO
dc.typeJournal articlenb_NO
dc.typePeer reviewednb_NO
dc.description.versionpublishedVersionnb_NO
dc.source.pagenumber7-14nb_NO
dc.source.volume123nb_NO
dc.source.journalNorsk Veterinærtidsskriftnb_NO
dc.source.issue1nb_NO
dc.identifier.cristin805946
cristin.unitcode192,16,2,0
cristin.unitnameInstitutt for mattrygghet og infeksjonsbiologi
cristin.ispublishedtrue
cristin.fulltextoriginal
cristin.qualitycode1


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Attribution-NonCommercial-NoDerivatives 4.0 Internasjonal
Except where otherwise noted, this item's license is described as Attribution-NonCommercial-NoDerivatives 4.0 Internasjonal