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Bile components and lecithin supplemented to plant based diets do not diminish diet related intestinal inflammation in Atlantic salmon

dc.contributor.authorPenn, Michael
dc.contributor.authorKortner, Trond M.
dc.contributor.authorBjörkhem, Ingemar
dc.contributor.authorMåsøval, Kjell
dc.contributor.authorKrogdahl, Åshild
dc.date.accessioned2017-08-24T12:43:36Z
dc.date.available2017-08-24T12:43:36Z
dc.date.created2016-12-20T15:32:47Z
dc.date.issued2016
dc.identifier.issn1746-6148
dc.identifier.urihttp://hdl.handle.net/11250/2451761
dc.language.isoengnb_NO
dc.rightsNavngivelse 4.0 Internasjonal*
dc.rights.urihttp://creativecommons.org/licenses/by/4.0/deed.no*
dc.titleBile components and lecithin supplemented to plant based diets do not diminish diet related intestinal inflammation in Atlantic salmonnb_NO
dc.typeJournal articlenb_NO
dc.typePeer reviewednb_NO
dc.source.volume12nb_NO
dc.source.journalBMC Veterinary Researchnb_NO
dc.identifier.doi10.1186/s12917-016-0819-0
dc.identifier.cristin1415830
cristin.unitcode192,3,1,0
cristin.unitnameInstitutt for basalfag og akvamedisin
cristin.ispublishedtrue
cristin.fulltextoriginal
cristin.qualitycode2


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Navngivelse 4.0 Internasjonal
Except where otherwise noted, this item's license is described as Navngivelse 4.0 Internasjonal