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Awareness and attitudes towards anthrax and meat consumption practices among affected communities in Zambia: A mixed methods approach

dc.contributor.authorSitali, Doreen Chilolo
dc.contributor.authorMumba, Chisoni
dc.contributor.authorSkjerve, Eystein
dc.contributor.authorMweemba, Oliver
dc.contributor.authorKabonesa, Consolata
dc.contributor.authorMwinyi, Mwinyi Omary
dc.contributor.authorNyakarahuka, Luke
dc.contributor.authorMuma, John Bwalya
dc.date.accessioned2017-07-19T10:53:23Z
dc.date.available2017-07-19T10:53:23Z
dc.date.created2017-07-04T14:16:18Z
dc.date.issued2017
dc.identifier.issn1935-2727
dc.identifier.urihttp://hdl.handle.net/11250/2448998
dc.language.isoengnb_NO
dc.rightsNavngivelse 4.0 Internasjonal*
dc.rights.urihttp://creativecommons.org/licenses/by/4.0/deed.no*
dc.titleAwareness and attitudes towards anthrax and meat consumption practices among affected communities in Zambia: A mixed methods approachnb_NO
dc.typeJournal articlenb_NO
dc.typePeer reviewednb_NO
dc.description.versionpublishedVersionnb_NO
dc.source.volume11nb_NO
dc.source.journalPLoS Neglected Tropical Diseasesnb_NO
dc.source.issue5nb_NO
dc.identifier.doi10.1371/journal.pntd.0005580
dc.identifier.cristin1480791
cristin.unitcode192,16,2,0
cristin.unitnameInstitutt for mattrygghet og infeksjonsbiologi
cristin.ispublishedtrue
cristin.fulltextoriginal
cristin.qualitycode1


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Navngivelse 4.0 Internasjonal
Except where otherwise noted, this item's license is described as Navngivelse 4.0 Internasjonal