Blar i Master’s theses (BioVit) på forfatter "Teimouri, Sepehr"
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Removal of three proteinaceous antinutrients from a soybean cultivar and effects of inclusion in diets processed at two heat levels on nutritional value and gut health for Atlantic salmon (Salmo salar L)
Teimouri, Sepehr (Master thesis, 2018)The worldwide, rapid grow of the aquaculture industry is imposing an increasing demand for ingredient feed resources for aquafeeds. Plant-derived ingredients like full fat soybean meal have been widely investigated in ...