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dc.contributor.authorSun, Li
dc.contributor.authorPope, Phillip
dc.contributor.authorEijsink, Vincent
dc.contributor.authorSchnürer, Anna
dc.date.accessioned2016-01-06T10:15:13Z
dc.date.accessioned2016-02-19T13:08:57Z
dc.date.available2016-01-06T10:15:13Z
dc.date.available2016-02-19T13:08:57Z
dc.date.issued2015
dc.identifier.citationMicrobial Biotechnology 2015, 8(5):815-827nb_NO
dc.identifier.issn1751-7915
dc.identifier.urihttp://hdl.handle.net/11250/2379749
dc.description-nb_NO
dc.language.isoengnb_NO
dc.rightsNavngivelse 3.0 Norge*
dc.rights.urihttp://creativecommons.org/licenses/by/3.0/no/*
dc.titleCharacterisation of microbial community structure during continuous anaerobic digestion of straw and cow manurenb_NO
dc.typeJournal articlenb_NO
dc.typePeer reviewednb_NO
dc.date.updated2016-01-06T10:15:13Z
dc.identifier.doi10.1111/1751-7915.12298
dc.identifier.cristin1275374


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Navngivelse 3.0 Norge
Except where otherwise noted, this item's license is described as Navngivelse 3.0 Norge