• norsk
    • English
  • English 
    • norsk
    • English
  • Login
View Item 
  •   Home
  • Norges miljø- og biovitenskapelige universitet
  • Publikasjoner fra Cristin - NMBU
  • View Item
  •   Home
  • Norges miljø- og biovitenskapelige universitet
  • Publikasjoner fra Cristin - NMBU
  • View Item
JavaScript is disabled for your browser. Some features of this site may not work without it.

Identification and quantification of lichenysin – apossible source of food poisoning

Rønning, Helene Thorsen; Madslien, Elisabeth Henie; Asp, Tone Normann; Granum, Per Einar
Journal article, Peer reviewed
Thumbnail
View/Open
1278534.pdf (806.4Kb)
URI
http://hdl.handle.net/11250/2367929
Date
2015
Metadata
Show full item record
Collections
  • Journal articles (peer reviewed) [3906]
  • Publikasjoner fra Cristin - NMBU [4740]
Original version
Food Additives & Contaminants 2015   10.1080/19440049.2015.1096967
Description
Postprint

Contact Us | Send Feedback

Privacy policy
DSpace software copyright © 2002-2019  DuraSpace

Service from  Unit
 

 

Browse

ArchiveCommunities & CollectionsBy Issue DateAuthorsTitlesSubjectsDocument TypesJournalsThis CollectionBy Issue DateAuthorsTitlesSubjectsDocument TypesJournals

My Account

Login

Statistics

View Usage Statistics

Contact Us | Send Feedback

Privacy policy
DSpace software copyright © 2002-2019  DuraSpace

Service from  Unit