dc.contributor.author | Torjusen, Hanne | |
dc.contributor.author | Brantsæter, Anne Lise | |
dc.contributor.author | Haugen, Margaretha | |
dc.contributor.author | Alexander, Jan | |
dc.contributor.author | Bakketeig, Leiv Sigmund | |
dc.contributor.author | Lieblein, Geir | |
dc.contributor.author | Stigum, Hein | |
dc.contributor.author | Næs, Tormod | |
dc.contributor.author | Swartz, Jackie | |
dc.contributor.author | Holmboe-Ottesen, Gerd | |
dc.contributor.author | Roos, Gun | |
dc.contributor.author | Meltzer, Helle Margrete | |
dc.date.accessioned | 2014-12-12T12:13:41Z | |
dc.date.accessioned | 2014-12-16T12:11:05Z | |
dc.date.available | 2014-12-12T12:13:41Z | |
dc.date.available | 2014-12-16T12:11:05Z | |
dc.date.issued | 2014 | |
dc.identifier.citation | BMJ Open 2014, 4 | nb_NO |
dc.identifier.issn | 2044-6055 | |
dc.identifier.uri | http://hdl.handle.net/11250/227394 | |
dc.language.iso | eng | nb_NO |
dc.relation.uri | http://bmjopen.bmj.com/content/4/9/e006143.full.pdf+html | |
dc.title | Reduced risk of pre-eclampsia with organic vegetable consumption: results from the prospective Norwegian Mother and Child Cohort Study | nb_NO |
dc.type | Journal article | nb_NO |
dc.type | Peer reviewed | nb_NO |
dc.date.updated | 2014-12-12T12:13:42Z | |
dc.subject.nsi | VDP::Medisinske fag: 700::Klinisk medisinske fag: 750::Gynekologi og obstetrikk: 756 | |
dc.subject.nsi | VDP::Midical sciences: 700::Clinical medical sciences: 750::Gynaecology and obstetrics: 756 | |
dc.identifier.doi | 10.1136/bmjopen-2014-006143 | |
dc.identifier.cristin | 1154440 | |