Blar i Journal articles (peer reviewed) på forfatter "Lazado, Carlo C."
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Dietary inclusion of Antarctic krill meal during the finishing feed period improves health and fillet quality of Atlantic salmon (Salmo salar L.)
Mørkøre, Turid; Moreno, Helena Maria; Borderías, Javier; Larsson, Thomas; Hellberg, Hege; Hatlen, Bjarne; Romarheim, Odd Helge; Ruyter, Bente; Lazado, Carlo C.; Jimenez Guerrero, Raul; Bjerke, Målfrid Tofteberg; Benitez-Santana, Tibiabin; Krasnov, Aleksei (Peer reviewed; Journal article, 2020)There is an urgent need to find alternative feed resources that can further substitute fishmeal in Atlantic salmon diets without compromising health and food quality, in particular during the finishing feeding period when ... -
Evaluation of a recirculating aquaculture system research facility designed to address current knowledge needs in Atlantic salmon production
Mota, Vasco; Striberny, Anja; Verstege, Gerhardus C.; Difford, Gareth Frank; Lazado, Carlo C. (Peer reviewed; Journal article, 2022)A better understanding of recirculating aquaculture systems (RAS) biosecurity is crucial for a sustainable and ethical production of Atlantic salmon smolt and post-smolt in these systems. This study described and evaluated ... -
Fast and slow releasing sulphide donors engender distinct transcriptomic alterations in Atlantic salmon hepatocytes
Lazado, Carlo C.; Voldvik, Vibeke; Timmerhaus, Gerrit; Andersen, Øivind (Peer reviewed; Journal article, 2023) -
Mucosal and systemic physiological changes underscore the welfare risks of environmental hydrogen sulphide in post-smolt Atlantic salmon (Salmo salar)
Lazado, Carlo C.; Stiller, Kevin Torben; Timmerhaus, Gerrit; Reiten, Britt Kristin Megård; Nicolaysen, Ilona Lorraine; Carletto, Danilo; Alipio, Hanna Ross De Dios; Hansen-Bergstedt, Julie; Andersen, Øivind (Peer reviewed; Journal article, 2023)