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Conflicting Issues of Sustainable Consumption and Food Safety: Risky Consumer Behaviors in Reducing Food Waste and Plastic Packaging
(Peer reviewed; Journal article, 2022)Food-related consumer decisions have an impact on the environment. However, trending patterns of sustainable consumption often pose a challenge for food-safety authorities: these initiatives may unintentionally compromise ... -
Congruent responses to weather variability in high arctic herbivores
(Peer reviewed; Journal article, 2012) -
Connectivity concepts in neuronal network modeling
(Peer reviewed; Journal article, 2022) -
Consequences of Haemorrhagic Smolt Syndrome (HSS) for the Immune Status of Atlantic salmon (Salmo salar L.) (Case Study)
(Peer reviewed; Journal article, 2020)Haemorrhagic smolt syndrome (HSS) is a disorder of unknown aetiology causing losses in the fresh water phase of Atlantic salmon farming. Normally, the mortality is limited and symptoms disappear upon seawater exposure. In ... -
Consequences of ignoring group association in spatial capture–recapture analysis
(Peer reviewed; Journal article, 2020) -
Conservation with a human face? Comparing local participation and benefit sharing from a national park and a state forest plantation in Tanzania
(Journal article; Peer reviewed, 2014)Participatory approaches to natural resources management have evolved as a way to secure local people’s support for environmental conservation. This study compares participatory approaches used by a national park and a ... -
Considerations for application of benchmark dose modeling in radiation research: workshop highlights
(Peer reviewed; Journal article, 2023) -
Consistent changes in the intestinal microbiota of Atlantic salmon fed insect meal diets
(Peer reviewed; Journal article, 2022)Background Being part of fish's natural diets, insects have become a practical alternative feed ingredient for aquaculture. While nutritional values of insects have been extensively studied in various fish species, their ... -
Consistent melanophore spot patterns allow long-term individual recognition of Atlantic salmon Salmo salar
(Journal article; Peer reviewed, 2017) -
Conspicuous carotenoid-based pelvic spine ornament in three-spined stickleback populations—occurrence and inheritance
(Journal article; Peer reviewed, 2015) -
Conspicuous carotenoid-based pelvic spine ornament in three-spined stickleback populations—occurrence and inheritance
(Journal article; Peer reviewed, 2015) -
Constructing neuronal network models in massively parallel environments
(Journal article; Peer reviewed, 2017) -
Construction of Fluorescent Pneumococci for In Vivo Imaging and Labeling of the Chromosome
(Peer reviewed; Journal article, 2019)Advances in fluorescence imaging techniques and development and optimization of fluorescent proteins recent years have made major impacts on different fields of pneumococcal research. This chapter provides methodology for ... -
Construction of Genetic Linkage Maps From a Hybrid Family of Large Yellow Croaker (Larimichthys crocea)
(Peer reviewed; Journal article, 2022) -
Consumer associations about other buyers of suboptimal food – And what it means for food waste avoidance actions
(Journal article; Peer reviewed, 2020)One approach to tackling the imminent sustainability problem of food waste is to sell suboptimal food which otherwise might be wasted. However, understanding how the action of buying price-reduced suboptimal food is ... -
Consumer cohorts and the demand for meat and dairy products
(Journal article; Peer reviewed, 2018)Over their life course, people change their consumption habits when prices, income, tastes or nutritional needs change. The time period during which an individual grew up is often reflected in his or her consumption of ... -
Consumer preferences, ecolabels, and effects of negative environmental information
(Journal article; Peer reviewed, 2015)Consumers prefer ecolabeled products. However, little is known about the effects of ecolabels when consumers are simultaneously exposed to negative environmental information about the ecolabeled products. We conducted a ... -
Consumer Readiness to Reduce Meat Consumption for the Purpose of Environmental Sustainability: Insights from Norway
(Journal article; Peer reviewed, 2018) -
Consumer-related food waste: causes and potential for action
(Journal article; Peer reviewed, 2015)In the past decade, food waste has received increased attention on both academic and societal levels. As a cause of negative economic, environmental and social effects, food waste is considered to be one of the sustainability ... -
Consumers in a Sustainable Food Supply Chain (COSUS): Understanding Consumer Behavior to Encourage Food Waste Reduction
(Journal article; Peer reviewed, 2017)