Faculty of Chemistry, Biotechnology and Food Science (KBM): Nye registreringer
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Egenskapene til Lactobacillus kunkeei hos honningbier
(Master thesis, 2014-02-18)Honey bees are important pollinators, as they play a critical role in global agriculture. However, during the last decade the population of honey bees has been decreasing worldwide. As the consequences of this trend, ... -
Purification and initial characterization of the H+/Mg2+ ATPase B from Salmonella typhimurium
(Master thesis, 2014-02-18)The structural determination of MgtB is not only necessary to reveal its unknown mechanism but also would be of great value to compare with other Mg2+ transporters in the Mg2+ transport system. Like most gram negative ... -
Aktiv emballering med bruk av CO2-emitter på kvalitet av svinekjøtt
(Master thesis, 2014-02-17)Emballasje forbruket i næringsmiddelindustrien har vokst kraftig de siste årene. Dagens forbrukersamfunn har en livsstil hvor etterspørsel etter ferske produkter med lang holdbarhetstid stadig øker. Aktiv emballering ... -
Differences between generalised procrustes analysis and multiple factor analysis in case of projective mapping
(Master thesis, 2014-02-13)Raske sensoriske metoder har blitt veldig populære i matvitenskap og spesielt i internasjonal matindustri. De er appelerende fordi de er kostnadseffektive og raskere å gjennomføre enn noen av de tradisjonelle sensoriske ... -
Aroma i spekeskinke men råstoff fra ulike raser, alder på gris og fargestabilitet i spekeskinke med ulike prosesser.
(Master thesis, 2014-02-11) -
Investigations into the cellular localization of the mismatch repair protein MutH
(Master thesis, 2014-02-11)The semiconservative replication of DNA in Escherichia coli (E. coli) gives rise to hemimetylated GATC sites behind the replication forks. Three proteins have been shown to bind to such sites; the negative regulator of ... -
Synteser og studier av propargylterminerte resiner
(Master thesis, 2014-02-11)Formålet med dette prosjektet var utvikling av syntesemetoder for propargylterminerte resiner, en gruppe av høytemperaturbestandige herdeplastmaterialer som har interesse innen forsvars- og romfartssektoren. 4,4´-Bifenol ... -
Perfluorinated Alkylated Substances (PFAS) in Arctic char (Salvelinus alpinus) : a case study from Svalbard
(Master thesis, 2014-02-03) -
Co-aggregation among Rhodococcus and Acinetobacter from the food industry
(Master thesis, 2013-10-28)Microorganisms’ attachment to surfaces and consequently biofilm formation creates problems in food production industries. Such problems include contamination of equipment and products. Biofilm development is the result of ... -
Enantiomerspesifikke analyser av kirale klorerte pesticider i marin fisk
(Master thesis, 2013-10-28)En metode for separering av enantiomerene til de kirale klorerte pesticidene α-HCH, o,p’ DDT, cis klordan, trans-klordan og oxy-klordan er blitt utviklet. GC-MS ble benyttet til kvantitativ og kvalitativ analyse av ... -
Students' perception of calories in alcohol-containing beverages
(Master thesis, 2013-10-28)ABSTRACT With the increasing weight problems in the population as a background, this project focused on alcohols role in people’s overweight issues. To identify students’ perceptions of alcohol-containing drinks as a ... -
The role of gerK operon in germination of Bacillus licheniformis spores
(Master thesis, 2013-10-28)Sporeforming bacteria are one of the main challenges in food preserva on. The consumer demand for refrigerated foods of extended durability (REPFED) increases the need for effec ve ways of reducing the threat of food ... -
Comparing different instruments for measuring fat content in ground meat
(Master thesis, 2013-10-28)Knowledge of the fat content in the meat is extremely important subject for the food production industry. Food production’s companies like (STABBURET) can save big amount of money by determine some quality attributes. ... -
Uttrykk av gener for potensielle progresjonsmarkører i Cervix prøver med Cervical Intraepithelial Neoplasia 3 forårsaket av humant papillomavirus 16, 18 og 58
(Master thesis, 2013-10-21)Livmorhalskreft er en av de mest forekommende krefttypene hos kvinner. Flere enn 500.000 tilfeller blir diagnostisert hvert år og på verdensbasis dør omtrent 275.000 kvinner årlig av denne kre ... -
Effects of micronutrients on survival and mitochondrial viability in honey bees (Apis mellifera)
(Master thesis, 2013-10-21)Old age is a phase in life that many of us fears. This fear is often related to the impaired quality of life caused by diseases old age brings along. Several micronutrients, often in plant extracts, have promise to ... -
Exploring methods for functional studies of CBM33-type lytic polysaccharide monooxygenases
(Master thesis, 2013-09-23)Conversion of biomass to sustainable sources of soluble sugars for fermentation has been subject of intensive research in the field of biorefinery the last decade. The recalcitrant nature of many polysaccharides create a ... -
The complexity of membrane-bound glycans in health and disease and the beneficial properties of glyconutrients
(Master thesis, 2013-09-23)The surface of all free living cells and all multicellular cell types are covered with a dense and complex array of sugars mostly attached to proteins and lipids. These specific sugars are referred to as glycans and the ... -
A multiplexed antibody-based approach for analysis of denatured cellular proteins : development of western-MAP
(Master thesis, 2013-09-23)This thesis describes a new method for multiplexed analysis of cellular proteins. The cellular proteins were biotinylated and fractionated by gel-electrophoresis using a device (Gelfree 8100), which yields liquid fractions ... -
Quality of fruits and purees of strawberry as affwcted by genotype, maturity and processing
(Master thesis, 2013-09-10)Jordbær (Fragaria X ananassa) inneholder et bredt spekter av næringsstoffer og bioaktive forbindelser. I denne avhandlingen var hovedfokuset på antocyaniner (røde pigmenter), aktivitet av polyfenoler oksidase (PPO) (et ...