Blar i Faculty of Chemistry, Biotechnology and Food Science (KBM) på emneord "E. coli"
Viser treff 1-4 av 4
-
Characterization of heteropathogenic and multidrugresistant (MDR) bacterial isolates from clinical and environmental sources using combined nanopore and next-generation sequencing technologies
(Doctoral thesis, 2020)Escherichia coli (E. coli) are usually harmless commensals that colonize the gastrointestinal tract of humans and other warm-blooded mammals. However, pathogenic counterparts have acquired virulence associated genes (VAGs) ... -
Dewatering of digested biomass
(PhD Thesis;2019:36, Doctoral thesis, 2019)The world’s population is increasing and as cities grow in population and area, efficient and safe handling of sewage is becoming increasingly important. Wastewater treatment generates two products; purified water and ... -
Forekomst av Shigatoksinproduserende Escherichia coli i norske kjøttvarer, med hovedvekt på stx2a-genet
(Master thesis, 2018)Shigatoksinproduserende Escherichia coli (STEC), også kalt Verotoksinproduserende E. coli (VTEC) har tilstedeværelse av gener som koder for Shigatoksin (stx). Noen STEC har i tillegg det intimin-kodende genet eae, og denne ... -
Shiga toxin-producing E. coli O26 : transduction of Stx bacteriophages
(Master thesis, 2017)Shiga toxin-producing Escherichia coli (STEC) have been associated with several cases of foodborne disease outbreaks. In severe cases, infection with STEC has led to life-threatening conditions including haemorrhagic colitis ...