Blar i Brage NMBU på forfatter "Helland, Haakon Sundet"
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Effects of storage time, temperature and modified atmosphere on sensory quality and health related compounds in fresh-cut swede and turnip
Helland, Haakon Sundet (PhD Thesis;2015:9, Doctoral thesis, 2017-07-06)Introducing new fresh-cut vegetable products onto the market may increase vegetable consumption. Usually the availability of Norwegian grown vegetables for fresh-cut production is limited by a short growing season. However, ...