Dietary Level of the Omega-3 Fatty Acids EPA and DHA Influence the Flesh Pigmentation in Atlantic Salmon
Ytrestøyl, Trine; Bou, Marta; Dimitriou, C.; Berge, Gerd Marit; Østbye, Tone-Kari K; Ruyter, Bente Synnøve
Peer reviewed, Journal article
Published version
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