Enrichment of plant-protein based diets for Nile tilapia with krill protein hydrolysate with high concentration of phospholipids rich in n-3 fatty acids
Master thesis
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Date
2013-10-21Metadata
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- Master's theses (IHA) [318]
Abstract
a 28-day experiment was conducted to investigate the effects of dietary krill (Euphausia superba) hydrolysate with high concentration of phospholipids rich in n-3 fatty acids (KHPL) on growth performance, body composition, fillet fatty acid profile and sensory characteristics of Nile tilapia (Oreochromis niloticus).