Blar i Norges miljø- og biovitenskapelige universitet på emneord "saccharina latissima"
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Enzymatic saccharification of the polysaccharides in Saccharina latissima (L.)
(Master thesis, 2020)In a time of great dependence on fossil fuels and rising need for sustainable, renewable resources, seaweeds can be a valuable asset to the new and emerging bioeconomy. Norway is in a unique position because its particularly ...