Influence of different genetic polymorphisms of aS1- and k-casein on Havarti-type cheese: Effects on cheese-making efficiency and cheesequality

Olsen, Martine Andrea; Ketto, Isaya Appelesy; Øyaas, Jorun; Abdelghani, Ahmed; Myhrer, Kristine S.; Skeie, Siv Borghild
Peer reviewed, Journal article
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https://hdl.handle.net/11250/3087032
Utgivelsesdato
2023
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https://doi.org/10.1016/j.idairyj.2023.105736
Tidsskrift
International Dairy Journal