Carbohydrate esterases involved in deacetylation of food components by the human gut microbiota
dc.contributor.author | Leanti La Rosa, Sabina | |
dc.contributor.author | Lindstad, Lars Jordhøy | |
dc.contributor.author | Westereng, Bjørge | |
dc.date.accessioned | 2023-03-22T09:48:51Z | |
dc.date.available | 2023-03-22T09:48:51Z | |
dc.date.created | 2023-03-21T13:07:50Z | |
dc.date.issued | 2023 | |
dc.identifier.issn | 0071-1365 | |
dc.identifier.uri | https://hdl.handle.net/11250/3059742 | |
dc.language.iso | eng | |
dc.title | Carbohydrate esterases involved in deacetylation of food components by the human gut microbiota | |
dc.title.alternative | Carbohydrate esterases involved in deacetylation of food components by the human gut microbiota | |
dc.type | Peer reviewed | |
dc.type | Journal article | |
dc.description.version | publishedVersion | |
dc.source.journal | Essays in Biochemistry | |
dc.identifier.doi | 10.1042/EBC20220161 | |
dc.identifier.cristin | 2135773 | |
cristin.ispublished | true | |
cristin.fulltext | original | |
cristin.qualitycode | 1 |