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Risk assessment of caffeine exposure from diet and personal care products. Opinion of the Panel on Food Additives, Flavourings, Processing Aids, Materials in Contact with Food, and Cosmetics of the Norwegian Scientific Committee for Food and Environment

dc.contributor.authorCarlsen, Monica Hauger
dc.contributor.authorDevold, Tove Gulbrandsen
dc.contributor.authorGranum, Berit Brunstad
dc.contributor.authorLillegaard, Inger Therese Laugsand
dc.contributor.authorMathisen, Gro Haarklou
dc.contributor.authorRasinger, Josef
dc.contributor.authorRohloff, Jens
dc.contributor.authorStarrfelt, Jostein
dc.contributor.authorSvendsen, Camilla
dc.contributor.authorBruzell, Ellen Merete
dc.contributor.authorRundén-Pran, Elise
dc.contributor.authorHusøy, Trine
dc.date.accessioned2022-04-11T11:32:38Z
dc.date.available2022-04-11T11:32:38Z
dc.date.created2022-01-24T14:51:43Z
dc.date.issued2021
dc.identifier.citationVKM Report. 2021, 2021:05 (5), 1-193.en_US
dc.identifier.issn2535-4019
dc.identifier.urihttps://hdl.handle.net/11250/2990919
dc.language.isoengen_US
dc.subjectEksponeringsvitenskapen_US
dc.subjectExposure Scienceen_US
dc.subjectHuden_US
dc.subjectSkinen_US
dc.subjectPersonlig hygieneen_US
dc.subjectPersonlig hygieneen_US
dc.subjectVaginale kremer, skum og geleeren_US
dc.subjectVaginal Creams, Foams and Jelliesen_US
dc.subjectHelseinformasjonen_US
dc.subjectHealth informationen_US
dc.subjectRisikovurderingen_US
dc.subjectRisk assessmenten_US
dc.subjectFlere Komplekse Variableen_US
dc.subjectSeveral Complex Variablesen_US
dc.titleRisk assessment of caffeine exposure from diet and personal care products. Opinion of the Panel on Food Additives, Flavourings, Processing Aids, Materials in Contact with Food, and Cosmetics of the Norwegian Scientific Committee for Food and Environmenten_US
dc.typeJournal articleen_US
dc.typePeer revieweden_US
dc.description.versionpublishedVersionen_US
dc.subject.nsiVDP::Analyse: 411en_US
dc.subject.nsiVDP::Analysis: 411en_US
dc.subject.nsiVDP::Analyse: 411en_US
dc.subject.nsiVDP::Analysis: 411en_US
dc.subject.nsiVDP::Analyse: 411en_US
dc.subject.nsiVDP::Analysis: 411en_US
dc.source.pagenumber1-193en_US
dc.source.volume2021:05en_US
dc.source.journalVKM Reporten_US
dc.source.issue5en_US
dc.identifier.cristin1988730
cristin.ispublishedtrue
cristin.fulltextpostprint
cristin.qualitycode1


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