Removal of Parasite Transmission Stages from Berries UsingWashing Procedures Suitable for Consumers
dc.contributor.author | Temesgen, Tamirat Tefera | |
dc.contributor.author | Robertson, Lucy | |
dc.contributor.author | Stigum, Vetle Malmer | |
dc.contributor.author | Tysnes, Kristoffer | |
dc.date.accessioned | 2021-11-30T13:22:38Z | |
dc.date.available | 2021-11-30T13:22:38Z | |
dc.date.created | 2021-02-25T20:01:47Z | |
dc.date.issued | 2021 | |
dc.identifier.citation | Foods. 2021; 10(2):481. | en_US |
dc.identifier.issn | 2304-8158 | |
dc.identifier.uri | https://hdl.handle.net/11250/2832127 | |
dc.language.iso | eng | en_US |
dc.title | Removal of Parasite Transmission Stages from Berries UsingWashing Procedures Suitable for Consumers | en_US |
dc.type | Journal article | en_US |
dc.type | Peer reviewed | en_US |
dc.description.version | publishedVersion | |
dc.source.journal | Foods | en_US |
dc.identifier.doi | 10.3390/foods10020481 | |
dc.identifier.cristin | 1893845 | |
cristin.ispublished | true | |
cristin.fulltext | original | |
cristin.qualitycode | 1 |