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dc.contributor.authorMarchewka, Joanna
dc.contributor.authorVasdal, Guro
dc.contributor.authorMoe, Randi Oppermann
dc.date.accessioned2021-10-28T06:20:01Z
dc.date.available2021-10-28T06:20:01Z
dc.date.created2020-08-25T10:43:08Z
dc.date.issued2020
dc.identifier.citationPoultry Science. 2020, 99 (9), 4123-4131.
dc.identifier.issn0032-5791
dc.identifier.urihttps://hdl.handle.net/11250/2826094
dc.description.abstractThere is a growing demand for documentation of animal welfare in meat production industry. Research on turkey welfare has mainly focused on toms at the end of production cycle, and information on the relationship between on-farm welfare and slaughterhouse recordings for turkey hens is currently lacking. The aim of this study was to investigate the relationship between routinely collected slaughterhouse data from turkey hens and their on-farm welfare measured by transect walks, to identify potential retrospective welfare indicators. The study was conducted between November 2017 and March 2018 in 20 commercial turkey flocks in Norway. On-farm welfare was evaluated using the transect walk method when the turkey hens were 11 wk old, recording the number of birds that were immobile, lame, small, featherless, dirty, sick, terminal, or dead and had visible head, tail, or wing wounds. Slaughterhouse data was provided for each flock. Univariate and multivariate linear regression models were used to investigate the associations between the variables. The results showed significant associations between several measures on farm and at slaughter. Flocks with more lameness on farm had more birds rejected at the slaughterhouse owing to leg and joint issues (P = 0.03, r = 1.01). Featherlessness and dirtiness on farm were positively associated with airsacculitis (P = 0.005; r = 0.42 and P = 0.0008; r = 0.57, respectively). The results suggest that slaughterhouse registrations may provide both practical and feasible retrospective information on the welfare of turkey hens that potentially could be implemented in future welfare assessment schemes. Further studies are needed to investigate the causal factors behind the identified relationships.
dc.language.isoeng
dc.titleAssociations between on-farm welfare measures and slaughterhouse data in commercial flocks of turkey hens (Meleagris gallopavo)
dc.typePeer reviewed
dc.typeJournal article
dc.description.versionpublishedVersion
dc.source.pagenumber4123-4131
dc.source.volume99
dc.source.journalPoultry Science
dc.source.issue9
dc.identifier.doi10.1016/j.psj.2020.05.036
dc.identifier.cristin1824964
dc.relation.projectNorges forskningsråd: 267603
cristin.ispublishedtrue
cristin.fulltextoriginal
cristin.qualitycode1


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