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dc.contributor.authorAmber, Mazia
dc.contributor.authorXie, Yuling
dc.contributor.authorBerntsen, Hanne Friis
dc.contributor.authorZimmer, Karin Elisabeth
dc.contributor.authorRopstad, Erik
dc.contributor.authorVerhaegen, Steven
dc.contributor.authorConnolly, Lisa
dc.date.accessioned2021-10-01T10:43:00Z
dc.date.available2021-10-01T10:43:00Z
dc.date.created2021-06-22T10:13:59Z
dc.date.issued2021
dc.identifier.issn2451-9766
dc.identifier.urihttps://hdl.handle.net/11250/2786956
dc.description.abstractA total mixture of 29 persistent organic pollutants (POPs) modelled from Scandinavian blood concentrations was used to expose human A-498 kidney cells for 24 h over a concentration range spanning below to above blood level (1/10x, 1x, 50x, 100x, 500x). Its constituent submixtures (PFAA, Br, Cl) and co-mixtures (PFAA + Br, PFAA + Cl, Br + Cl) were also tested. Valinomycin (12 µM) was used as a cytotoxic comparative compound. Cell number (CN), nuclear area (NA), nuclear intensity (NI), mitochondrial membrane potential (MMP), and mitochondrial mass (MM) were assessed using high content analysis (HCA). Only the co-mixtures (PFAA + Cl, PFAA + Br) at 50x and 50x, 500x decreased CN, respectively. NI was increased by the total mixture at 500x and Cl mixture at all concentrations tested. MMP was increased by the total mixture at 100x and 500x, PFAA at 1x, Br + Cl and PFAA + Cl at 100x and 500x, respectively. MM was decreased by the total mixture at 500x. In contrast, valinomycin decreased CN and surviving cells showed a decrease in MMP and an increase in MM. In conclusion, POP exposure altered mitochondrial metabolism and induced cell death via an alternative mechanism to valinomycin. Only specific combinations of individual chemical classes, but not the total mixture, affected cell number.
dc.language.isoeng
dc.titleEffects of Defined Mixtures of Persistent Organic Pollutants (POPs) on Pre-lethal Cytotoxicity in the Human A-498 Kidney Cell Line In Vitro
dc.typePeer reviewed
dc.typeJournal article
dc.description.versionpublishedVersion
dc.source.journalExposure and Health
dc.identifier.doi10.1007/s12403-021-00396-7
dc.identifier.cristin1917583
dc.relation.projectEC/H2020/722634
cristin.ispublishedtrue
cristin.fulltextoriginal
cristin.qualitycode1


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