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dc.contributor.authorSargent, Daniel J.
dc.contributor.authorButi, Matteo
dc.contributor.authorSurbanovski, Nada
dc.contributor.authorBrurberg, May Bente
dc.contributor.authorAlsheikh, Muath K
dc.contributor.authorKent, Matthew Peter
dc.contributor.authorDavik, Jahn
dc.date.accessioned2020-07-09T09:45:56Z
dc.date.available2020-07-09T09:45:56Z
dc.date.created2019-09-30T08:38:28Z
dc.date.issued2019
dc.identifier.citationPLOS ONE. 2019, 14 (9).en_US
dc.identifier.issn1932-6203
dc.identifier.urihttps://hdl.handle.net/11250/2661585
dc.description.abstractStrawberry powdery mildew (Podosphaera aphanis Wallr.) is a pathogen which infects the leaves, fruit, stolon and flowers of the cultivated strawberry (Fragaria ×ananassa), causing major yield losses, primarily through unmarketable fruit. The primary commercial control of the disease is the application of fungicidal sprays. However, as the use of key active ingredients of commercial fungicides is becoming increasingly restricted, interest in developing novel strawberry cultivars exhibiting resistance to the pathogen is growing rapidly. In this study, a mapping population derived from a cross between two commercial strawberry cultivars (‘Sonata’ and ‘Babette’) was genotyped with single nucleotide polymorphism (SNP) markers from the Axiom iStraw90k genotyping array and phenotyped for powdery mildew susceptibility in both glasshouse and field environments. Three distinct, significant QTLs for powdery mildew resistance were identified across the two experiments. Through comparison with previous studies and scrutiny of the F. vesca genome sequence, candidate genes underlying the genetic control of this trait were identified.en_US
dc.language.isoengen_US
dc.rightsAttribution-NonCommercial-NoDerivatives 4.0 Internasjonal*
dc.rights.urihttp://creativecommons.org/licenses/by-nc-nd/4.0/deed.no*
dc.titleIdentification of QTLs for powdery mildew (Podosphaera aphanis; syn. Sphaerotheca macularis f. sp. fragariae) susceptibility in cultivated strawberry (Fragaria ×ananassa)en_US
dc.typePeer revieweden_US
dc.typeJournal articleen_US
dc.description.versionpublishedVersionen_US
dc.source.pagenumber17en_US
dc.source.volume14en_US
dc.source.journalPLOS ONEen_US
dc.source.issue9en_US
dc.identifier.doi10.1371/journal.pone.0222829
dc.identifier.cristin1730980
dc.relation.projectNorges forskningsråd: 217587en_US
cristin.unitcode192,10,2,0
cristin.unitcode192,10,1,0
cristin.unitnameInstitutt for plantevitenskap
cristin.unitnameInstitutt for husdyr- og akvakulturvitenskap
cristin.ispublishedtrue
cristin.fulltextoriginal
cristin.qualitycode1


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Attribution-NonCommercial-NoDerivatives 4.0 Internasjonal
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