Diet of the brown bear in Himalaya: Combining classical and molecular genetic techniques
dc.contributor.author | Nawaz, Muhammad Ali | |
dc.contributor.author | Valentini, Alice | |
dc.contributor.author | Khan, Noor Kamal | |
dc.contributor.author | Miquel, Christian | |
dc.contributor.author | Taberlet, Pierre | |
dc.contributor.author | Swenson, Jon E. | |
dc.date.accessioned | 2020-06-17T13:08:24Z | |
dc.date.available | 2020-06-17T13:08:24Z | |
dc.date.created | 2020-01-13T09:18:45Z | |
dc.date.issued | 2019 | |
dc.identifier.citation | PLOS ONE. 2019, 14 (12), . | |
dc.identifier.issn | 1932-6203 | |
dc.identifier.uri | https://hdl.handle.net/11250/2658505 | |
dc.language.iso | eng | |
dc.title | Diet of the brown bear in Himalaya: Combining classical and molecular genetic techniques | |
dc.type | Peer reviewed | |
dc.type | Journal article | |
dc.description.version | publishedVersion | |
dc.source.pagenumber | 21 | |
dc.source.volume | 14 | |
dc.source.journal | PLOS ONE | |
dc.source.issue | 12 | |
dc.identifier.doi | 10.1371/journal.pone.0225698 | |
dc.identifier.cristin | 1771039 | |
cristin.ispublished | true | |
cristin.fulltext | original | |
cristin.qualitycode | 1 |