Production and characterization of yeasts grown on media composed of spruce-derived sugars and protein hydrolysates from chicken by-products
dc.contributor.author | Gomez, David Lapena | |
dc.contributor.author | Kòsa, Gergely | |
dc.contributor.author | Hansen, Line Degn | |
dc.contributor.author | Mydland, Liv Torunn | |
dc.contributor.author | Passoth, V. | |
dc.date.accessioned | 2020-03-06T14:03:23Z | |
dc.date.available | 2020-03-06T14:03:23Z | |
dc.date.created | 2020-02-09T11:09:16Z | |
dc.date.issued | 2020 | |
dc.identifier.issn | 1475-2859 | |
dc.identifier.uri | https://hdl.handle.net/11250/2645860 | |
dc.language.iso | eng | |
dc.title | Production and characterization of yeasts grown on media composed of spruce-derived sugars and protein hydrolysates from chicken by-products | |
dc.type | Peer reviewed | |
dc.type | Journal article | |
dc.description.version | publishedVersion | |
dc.source.journal | Microbial Cell Factories | |
dc.identifier.doi | 10.1186/s12934-020-1287-6 | |
dc.identifier.cristin | 1792303 | |
cristin.unitcode | 192,12,0,0 | |
cristin.unitcode | 192,10,1,0 | |
cristin.unitname | Kjemi, bioteknologi og matvitenskap | |
cristin.unitname | Institutt for husdyr- og akvakulturvitenskap | |
cristin.ispublished | true | |
cristin.fulltext | original | |
cristin.qualitycode | 1 |