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Cyberlindnera jadinii yeast as a protein source for growing pigs: Effects on protein and energy metabolism

dc.contributor.authorGirio Da Costa Cruz, Ana Rita
dc.contributor.authorTauson, Anne Helene
dc.contributor.authorMatthiesen, Connie Frank
dc.contributor.authorMydland, Liv Torunn
dc.contributor.authorØverland, Margareth
dc.date.accessioned2019-12-03T09:21:52Z
dc.date.available2019-12-03T09:21:52Z
dc.date.created2019-11-25T12:59:49Z
dc.date.issued2019
dc.identifier.citationLivestock Science. 2019, 231 .
dc.identifier.issn1871-1413
dc.identifier.urihttp://hdl.handle.net/11250/2631398
dc.language.isoeng
dc.titleCyberlindnera jadinii yeast as a protein source for growing pigs: Effects on protein and energy metabolism
dc.typePeer reviewed
dc.typeJournal article
dc.description.versionpublishedVersion
dc.source.pagenumber7
dc.source.volume231
dc.source.journalLivestock Science
dc.identifier.doi10.1016/j.livsci.2019.103855
dc.identifier.cristin1751877
dc.relation.projectNorges forskningsråd: 267493
dc.relation.projectNorges forskningsråd: 237841
cristin.unitcode192,10,1,0
cristin.unitnameInstitutt for husdyr- og akvakulturvitenskap
cristin.ispublishedtrue
cristin.fulltextoriginal
cristin.qualitycode1


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