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Effects of long-term feeding of rapeseed meal on skeletal muscle transcriptome, production efficiency and meat quality traits in Norwegian Landrace growing-finishing pigs

dc.contributor.authorSkugor, Adrijana
dc.contributor.authorKjos, Nils Petter
dc.contributor.authorMeenakshi Sundaram, Arvind Yegambaram
dc.contributor.authorMydland, Liv Torunn
dc.contributor.authorÅnestad, Ragnhild
dc.contributor.authorTauson, Anne Helene
dc.contributor.authorØverland, Margareth
dc.date.accessioned2019-11-20T10:15:42Z
dc.date.available2019-11-20T10:15:42Z
dc.date.created2019-08-13T14:33:01Z
dc.date.issued2019
dc.identifier.issn1932-6203
dc.identifier.urihttp://hdl.handle.net/11250/2629460
dc.language.isoeng
dc.titleEffects of long-term feeding of rapeseed meal on skeletal muscle transcriptome, production efficiency and meat quality traits in Norwegian Landrace growing-finishing pigs
dc.typePeer reviewed
dc.typeJournal article
dc.description.versionpublishedVersion
dc.source.volume14
dc.source.journalPLOS ONE
dc.source.issue8
dc.identifier.doi10.1371/journal.pone.0220441
dc.identifier.cristin1715634
dc.relation.projectNorges forskningsråd: 233685
dc.relation.projectNorges forskningsråd: 272334
dc.relation.projectNorges forskningsråd: 237841
cristin.unitcode192,10,1,0
cristin.unitnameInstitutt for husdyr- og akvakulturvitenskap
cristin.ispublishedtrue
cristin.fulltextoriginal
cristin.qualitycode1


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