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dc.contributor.advisorRickertsen, Kyrre
dc.contributor.advisorAlfnes, Frode
dc.contributor.advisorArmstrong, Claire W.
dc.contributor.advisorShogren, Jason F.
dc.contributor.authorChen, Xianwen
dc.date.accessioned2018-04-24T12:28:41Z
dc.date.available2018-04-24T12:28:41Z
dc.date.issued2018-04-24
dc.identifier.isbn978-82-575-1310-8
dc.identifier.issn1894-6402
dc.identifier.urihttp://hdl.handle.net/11250/2495734
dc.description.abstractThis thesis consists of four empirical studies of fish markets, with emphases on consumer studies, market simulation and international trade. The topics of the papers are French consumers’ preference for ecolabeled fish, the effects of negative environmental information about fish, simulation and prediction of market shares in the French seafood market, and salmon trade between Norway and China.nb_NO
dc.language.isoengnb_NO
dc.publisherNorwegian University of Life Sciences, Ås
dc.relation.ispartofseriesPhD Thesis;2015:73
dc.titleFour essays on consumer studies, market simulation, and international trade of fishnb_NO
dc.title.alternativeFire essay om forbrukerstudier, markedssimuleringer og internasjonal handel med fisknb_NO
dc.title.alternative四篇关于水产品消费者研究、市场模拟和国际贸易的论文nb_NO
dc.typeDoctoral thesisnb_NO
dc.source.pagenumber283nb_NO
dc.relation.projectNorges forskningsråd: 199564/I10 og 216742/E40 ; ERA-NET Scheme: SUSDIETnb_NO


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