dc.contributor.author | Ocepek, Marko | |
dc.contributor.author | Andersen-Ranberg, Ina | |
dc.contributor.author | Edwards, SA | |
dc.contributor.author | Andersen, Inger Lise | |
dc.date.accessioned | 2018-04-05T12:09:36Z | |
dc.date.available | 2018-04-05T12:09:36Z | |
dc.date.created | 2017-01-24T11:56:15Z | |
dc.date.issued | 2016 | |
dc.identifier.citation | Journal of Animal Science. 2016, 94 (2), 780-788. | nb_NO |
dc.identifier.issn | 0021-8812 | |
dc.identifier.uri | http://hdl.handle.net/11250/2492855 | |
dc.language.iso | eng | nb_NO |
dc.rights | Attribution-NonCommercial-NoDerivatives 4.0 Internasjonal | * |
dc.rights.uri | http://creativecommons.org/licenses/by-nc-nd/4.0/deed.no | * |
dc.title | Udder characteristics of importance for teat use in purebred and crossbred pigs | nb_NO |
dc.type | Journal article | nb_NO |
dc.type | Peer reviewed | nb_NO |
dc.source.pagenumber | 780-788 | nb_NO |
dc.source.volume | 94 | nb_NO |
dc.source.journal | Journal of Animal Science | nb_NO |
dc.source.issue | 2 | nb_NO |
dc.identifier.doi | 10.2527/jas.2015-9420 | |
dc.identifier.cristin | 1436374 | |
cristin.unitcode | 192,3,2,0 | |
cristin.unitname | Institutt for husdyr- og akvakulturvitenskap | |
cristin.ispublished | true | |
cristin.fulltext | original | |
cristin.qualitycode | 1 | |