Comparison of organic and conventional food and food production. Part II: Animal health and welfare in Norway

Research report

Published version

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B%C3%B8e_Com_2017.pdf (1.634Mb)

URI

http://hdl.handle.net/11250/2474297

Date

2014

Metadata

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Collections

• Publications from CRIStin (not NVI categories) [741]
• Publikasjoner fra Cristin - NMBU [3588]

Publisher

Norwegian Scientific Committee for Food Safety (VKM)

Series

VKM Report