dc.contributor.author | Steffensen, Inger-Lise | |
dc.contributor.author | Bruzell, Ellen Merete | |
dc.contributor.author | Granum, Berit | |
dc.contributor.author | Hetland, Ragna Bogen | |
dc.contributor.author | Husøy, Trine | |
dc.contributor.author | Rohloff, Jens | |
dc.contributor.author | Wicklund, Trude | |
dc.date.accessioned | 2017-12-19T13:44:50Z | |
dc.date.available | 2017-12-19T13:44:50Z | |
dc.date.created | 2017-10-19T13:21:23Z | |
dc.date.issued | 2017 | |
dc.identifier.isbn | 978-82-8259-285-7 | |
dc.identifier.uri | http://hdl.handle.net/11250/2472996 | |
dc.language.iso | nob | |
dc.publisher | Vitenskapskomiteen for mattrygghet (VKM) | |
dc.relation.ispartof | VKM Report | |
dc.relation.ispartofseries | VKM Report | |
dc.relation.uri | https://vkm.no/risikovurderinger/allevurderinger/andrestoffer/lecitinfrasolsikkeikosttilskudd.4.4fdace2015eceedf21452fbb.html | |
dc.title | «Andre stoffer» – Lecitin fra solsikke. Uttalelse fra faggruppen for tilsetningsstoffer, aroma, matemballasje og kosmetikk | |
dc.type | Research report | |
dc.description.version | publishedVersion | |
dc.source.pagenumber | 4 | |
dc.source.issue | 2017: 28 | |
dc.identifier.cristin | 1505940 | |
cristin.unitcode | 192,12,0,0 | |
cristin.unitname | Kjemi, bioteknologi og matvitenskap | |
cristin.ispublished | true | |
cristin.fulltext | original | |