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dc.contributor.authorKällqvist, Torsten
dc.contributor.authorGrung, Merete
dc.contributor.authorBorgå, Katrine
dc.contributor.authorDirven, Hubert
dc.contributor.authorEklo, Ole Martin
dc.contributor.authorLyche, Jan Ludvig
dc.contributor.authorLåg, Marit
dc.contributor.authorNilsen, Asbjørn Magne
dc.contributor.authorSverdrup, Line Emilie
dc.date.accessioned2017-12-19T07:23:08Z
dc.date.available2017-12-19T07:23:08Z
dc.date.created2017-10-30T10:43:00Z
dc.date.issued2015
dc.identifier.isbn978-82-8259-166-9
dc.identifier.urihttp://hdl.handle.net/11250/2472645
dc.language.isoeng
dc.publisherNorwegian Scientific Committee for Food Safety (VKM)
dc.relation.ispartofVKM Report
dc.relation.ispartofseriesVKM Report
dc.relation.urihttps://vkm.no/risikovurderinger/allevurderinger/miljorisikovurderingavplantevernmiddeletmalakitemeddeiverksamestoffadithianonogpyrimethanil.4.2994e95b15cc545071613fb3.html
dc.titleRisk assessment of Malakite with the active substances dithianon and pyrimethanil. Opinion of the Panel on Plant Protection Products of the Norwegian Scientific Committee for Food Safety
dc.typeResearch report
dc.description.versionpublishedVersion
dc.source.pagenumber20
dc.source.issue2015:11
dc.identifier.cristin1508828
cristin.unitcode192,10,2,0
cristin.unitcode192,16,2,0
cristin.unitnameInstitutt for plantevitenskap
cristin.unitnameInstitutt for mattrygghet og infeksjonsbiologi
cristin.ispublishedtrue
cristin.fulltextoriginal


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