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Risk assessment of the biological plant protection product Serenade ASO, with the organism Bacillus subtilis QST 713. Opinion of the Panel on Plant Protection Products of the Norwegian Scientific Committee for Food Safety

dc.contributor.authorKällqvist, Torsten
dc.contributor.authorDirven, Hubert
dc.contributor.authorGjøen, Tor
dc.contributor.authorTronsmo, Arne
dc.contributor.authorYazdankhah, Siamak Pour
dc.contributor.authorRivedal, Edgar
dc.contributor.authorBorgå, Katrine
dc.contributor.authorEklo, Ole Martin
dc.contributor.authorGrung, Merete
dc.contributor.authorLyche, Jan Ludvig
dc.contributor.authorLåg, Marit
dc.contributor.authorNilsen, Asbjørn Magne
dc.contributor.authorSverdrup, Line Emilie
dc.date.accessioned2017-12-18T14:20:52Z
dc.date.available2017-12-18T14:20:52Z
dc.date.created2017-10-27T10:35:02Z
dc.date.issued2016
dc.identifier.isbn978-82-8259-211-6
dc.identifier.urihttp://hdl.handle.net/11250/2472586
dc.language.isoeng
dc.publisherNorwegian Scientific Committee for Food Safety (VKM)
dc.relation.ispartofVKM Report
dc.relation.ispartofseriesVKM Report
dc.relation.urihttps://vkm.no/download/18.773639b215c8657f2a4976e7/1498139332970/0e974a5a67.pdf
dc.titleRisk assessment of the biological plant protection product Serenade ASO, with the organism Bacillus subtilis QST 713. Opinion of the Panel on Plant Protection Products of the Norwegian Scientific Committee for Food Safety
dc.typeResearch report
dc.description.versionpublishedVersion
dc.source.pagenumber25
dc.source.issue2016: 21
dc.identifier.cristin1508262
cristin.unitcode192,12,0,0
cristin.unitcode192,10,2,0
cristin.unitcode192,16,2,0
cristin.unitnameKjemi, bioteknologi og matvitenskap
cristin.unitnameInstitutt for plantevitenskap
cristin.unitnameInstitutt for mattrygghet og infeksjonsbiologi
cristin.ispublishedtrue
cristin.fulltextoriginal


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