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Assessment of probiotics in infant formula and cereal based baby foods containing Bifidobacterium lactis Bb12 – update 2014. Opinion of the Panel on biological hazards of the Norwegian Scientific Committee for Food Safety

dc.contributor.authorLassen, Jørgen Fr
dc.contributor.authorYazdankhah, Siamak Pour
dc.contributor.authorEckner, Karl Fredrich
dc.contributor.authorLunestad, Bjørn Tore
dc.contributor.authorKapperud, Georg
dc.contributor.authorNygård, Karin Maria
dc.contributor.authorRobertson, Lucy
dc.contributor.authorNesbakken, Truls
dc.date.accessioned2017-12-18T14:17:33Z
dc.date.available2017-12-18T14:17:33Z
dc.date.created2017-10-31T12:27:29Z
dc.date.issued2014
dc.identifier.isbn978-82-8259-130-0
dc.identifier.urihttp://hdl.handle.net/11250/2472580
dc.language.isoeng
dc.publisherNorwegian Scientific Committee for Food Safety (VKM)
dc.relation.ispartofVKM Report
dc.relation.ispartofseriesVKM Report
dc.relation.urihttps://vkm.no/download/18.2994e95b15cc54507161efa6/1498224990524/b19cc340bd.pdf
dc.titleAssessment of probiotics in infant formula and cereal based baby foods containing Bifidobacterium lactis Bb12 – update 2014. Opinion of the Panel on biological hazards of the Norwegian Scientific Committee for Food Safety
dc.typeResearch report
dc.description.versionpublishedVersion
dc.source.pagenumber9
dc.source.issue2014:04
dc.identifier.cristin1509308
cristin.unitcode192,16,2,0
cristin.unitnameInstitutt for mattrygghet og infeksjonsbiologi
cristin.ispublishedtrue
cristin.fulltextoriginal


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