| dc.contributor.author | Andreassen, Åshild Kristine | |
| dc.contributor.author | Bakke, Anne Marie | |
| dc.contributor.author | Dahl, Knut Helkås | |
| dc.contributor.author | Dalen, Knut Tomas | |
| dc.contributor.author | Finne, Merethe Aasmo | |
| dc.contributor.author | Mikalsen, Arne | |
| dc.contributor.author | Sanden, Monica | |
| dc.contributor.author | Sipinen, Ville Erling | |
| dc.contributor.author | Sorteberg, Hilde-Gunn Opsahl | |
| dc.contributor.author | Vikse, Rose | |
| dc.contributor.author | Brandtzæg, Per | |
| dc.contributor.author | Junttila, Olavi | |
| dc.contributor.author | Meadow, Richard | |
| dc.contributor.author | Nielsen, Kaare Magne | |
| dc.date.accessioned | 2017-12-18T14:15:52Z | |
| dc.date.available | 2017-12-18T14:15:52Z | |
| dc.date.created | 2017-10-31T11:29:15Z | |
| dc.date.issued | 2015 | |
| dc.identifier.isbn | 978-82-8259-162-1 | |
| dc.identifier.uri | http://hdl.handle.net/11250/2472578 | |
| dc.language.iso | eng | |
| dc.publisher | Norwegian Scientific Committee for Food Safety (VKM) | |
| dc.relation.ispartof | VKM Report | |
| dc.relation.ispartofseries | VKM Report | |
| dc.relation.uri | https://vkm.no/risikovurderinger/allevurderinger/endelighelseogmiljorisikovurderingavgenmodifisertsoyaa270412efsagmonl200518.4.2994e95b15cc545071614cde.html | |
| dc.title | Food/feed and environmental risk assessment of herbicide tolerant genetically modified soybean A2704-12 for food and feed uses, import and processing under Regulation (EC) No 1829/2003 (EFSA/GMO/NL/2005/18). Opinion of the Panel on Genetically Modified Organisms of the Norwegian Scientific Committee for Food Safety | |
| dc.type | Research report | |
| dc.description.version | publishedVersion | |
| dc.source.pagenumber | 93 | |
| dc.source.issue | 2015:07 | |
| dc.identifier.cristin | 1509254 | |
| cristin.unitcode | 192,10,2,0 | |
| cristin.unitname | Institutt for plantevitenskap | |
| cristin.ispublished | true | |
| cristin.fulltext | original | |
