dc.contributor.author | Steffensen, Inger-Lise | |
dc.contributor.author | Alexander, Jan | |
dc.contributor.author | Binderup, Mona-Lisa | |
dc.contributor.author | Dahl, Knut Helkås | |
dc.contributor.author | Hetland, Ragna Bogen | |
dc.contributor.author | Husøy, Trine | |
dc.contributor.author | Paulsen, Jan Erik | |
dc.contributor.author | Thrane, Vibeke | |
dc.contributor.author | Granum, Berit | |
dc.date.accessioned | 2017-12-18T09:35:55Z | |
dc.date.available | 2017-12-18T09:35:55Z | |
dc.date.created | 2017-11-06T12:05:57Z | |
dc.date.issued | 2013 | |
dc.identifier.isbn | 978-82-8259-114-0 | |
dc.identifier.uri | http://hdl.handle.net/11250/2472314 | |
dc.language.iso | eng | |
dc.publisher | Norwegian Scientific Committee for Food Safety (VKM) | |
dc.relation.ispartof | VKM Report | |
dc.relation.ispartofseries | VKM Report | |
dc.relation.uri | https://vkm.no/risikovurderinger/allevurderinger/vurderingavlokaltoksiskevirkningerirritasjonavvitaminaikosmetikk.4.175083d415c86c573b59be6f.html | |
dc.title | Adverse local effects of retinol and retinyl esters in the skin. Opinion of the Panel on Food Additives, Flavourings, Processing Aids, Materials in Contact with Food and Cosmetics of the Norwegian Scientific Committee for Food Safety | |
dc.type | Research report | |
dc.description.version | publishedVersion | |
dc.source.pagenumber | 29 | |
dc.source.issue | 2013:43 | |
dc.identifier.cristin | 1511233 | |
cristin.unitcode | 192,16,2,0 | |
cristin.unitname | Institutt for mattrygghet og infeksjonsbiologi | |
cristin.ispublished | true | |
cristin.fulltext | original | |