Assessment of infant formulae based on partially hydrolysed proteins Norwegian. Opinion of the Panel on nutrition, dietetics products, novel food and allergy of the Norwegian Scientific Committee for Food Safety

Halvorsen, Ragnhild; Bueso, Anne Elisabeth Kørner; Frøyland, Livar; Rugtveit, Jarle; Liaset, Bjørn; Andersen, Lene Frost; Frølich, Wenche; Meltzer, Helle Margrete; Narvhus, Judith; Paulsen, Jan Erik; Haugen, Margaretha
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http://hdl.handle.net/11250/2470511
Utgivelsesdato
2008
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Norwegian Scientific Committee for Food Safety (VKM)
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VKM Report