Comments from the Norwegian Scientific Committee for Food Safety, Panel on Nutrition, dietetic products, Novel Food and Allergy (Panel 7) on the setting of maximum limits for vitamins and minerals in foods

Haugen, Margaretha; Andersen, Lene Frost; Frølich, Wenche; Frøyland, Livar; Halvorsen, Ragnhild; Julshamn, Kåre; Meltzer, Helle Margrete; Narvhus, Judith; Paulsen, Jan Erik
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http://hdl.handle.net/11250/2470490
Utgivelsesdato
2007
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Norwegian Scientific Committee for Food Safety (VKM)
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VKM Report