Show simple item record

dc.contributor.authorHu, Haibin
dc.contributor.authorChikwati, Elvis Mashingaidze
dc.contributor.authorKortner, Trond M.
dc.contributor.authorGajardo, Karina
dc.contributor.authorTinsley, John
dc.date.accessioned2017-09-25T14:15:11Z
dc.date.available2017-09-25T14:15:11Z
dc.date.created2016-12-20T15:47:02Z
dc.date.issued2016
dc.identifier.issn1932-6203
dc.identifier.urihttp://hdl.handle.net/11250/2456616
dc.language.isoengnb_NO
dc.rightsNavngivelse 4.0 Internasjonal*
dc.rights.urihttp://creativecommons.org/licenses/by/4.0/deed.no*
dc.titleIntestinal Fluid Permeability in Atlantic Salmon (Salmo salar L.) Is Affected by Dietary Protein Sourcenb_NO
dc.typeJournal articlenb_NO
dc.typePeer reviewednb_NO
dc.source.volume11nb_NO
dc.source.journalPLoS ONEnb_NO
dc.source.issue12nb_NO
dc.identifier.doi10.1371/journal.pone.0167515
dc.identifier.cristin1415842
cristin.unitcode192,3,1,0
cristin.unitnameInstitutt for basalfag og akvamedisin
cristin.ispublishedtrue
cristin.fulltextoriginal
cristin.qualitycode1


Files in this item

Thumbnail

This item appears in the following Collection(s)

Show simple item record

Navngivelse 4.0 Internasjonal
Except where otherwise noted, this item's license is described as Navngivelse 4.0 Internasjonal