dc.contributor.author | Mosberian-Tanha, Peyman | |
dc.contributor.author | Reveco, Felipe E. | |
dc.contributor.author | Landsverk, Thor | |
dc.contributor.author | Wittrup_Agger, Jane | |
dc.contributor.author | Øverland, Margareth | |
dc.contributor.author | Roem, Andries J. | |
dc.contributor.author | Schrama, Johan W. | |
dc.contributor.author | Mydland, Liv Torunn | |
dc.date.accessioned | 2017-09-19T12:55:12Z | |
dc.date.available | 2017-09-19T12:55:12Z | |
dc.date.created | 2016-06-09T13:47:44Z | |
dc.date.issued | 2016 | |
dc.identifier.citation | Journal of Nutritional Science. 2016, 5 . | nb_NO |
dc.identifier.issn | 2048-6790 | |
dc.identifier.uri | http://hdl.handle.net/11250/2455529 | |
dc.language.iso | eng | nb_NO |
dc.rights | Navngivelse 4.0 Internasjonal | * |
dc.rights.uri | http://creativecommons.org/licenses/by/4.0/deed.no | * |
dc.title | Bacterial translocation and in vivo assessment of intestinal barrier permeability in rainbow trout (Oncorhynchus mykiss)with and without soyabean meal-induced inflammation | nb_NO |
dc.type | Journal article | nb_NO |
dc.type | Peer reviewed | nb_NO |
dc.source.pagenumber | 10 | nb_NO |
dc.source.volume | 5 | nb_NO |
dc.source.journal | Journal of Nutritional Science | nb_NO |
dc.identifier.doi | 10.1017/jns.2016.7 | |
dc.identifier.cristin | 1360542 | |
dc.relation.project | Norges forskningsråd: 237841 | nb_NO |
dc.relation.project | Norges forskningsråd: 239003 | nb_NO |
cristin.unitcode | 192,3,2,0 | |
cristin.unitcode | 192,3,3,0 | |
cristin.unitcode | 192,3,1,0 | |
cristin.unitname | Institutt for basalfag og akvamedisin | |
cristin.unitname | Institutt for husdyr- og akvakulturvitenskap | |
cristin.unitname | Institutt for kjemi, bioteknologi og matvitenskap | |
cristin.ispublished | true | |
cristin.fulltext | original | |
cristin.qualitycode | 1 | |