dc.contributor.author | Nyquist, Nicole Frost | |
dc.contributor.author | Krogdahl, Åshild | |
dc.contributor.author | Penn, Michael | |
dc.contributor.author | Kaldhusdal, Magne | |
dc.contributor.author | Thomassen, Magny S. | |
dc.contributor.author | Haug, Anna | |
dc.date.accessioned | 2017-09-19T08:43:36Z | |
dc.date.available | 2017-09-19T08:43:36Z | |
dc.date.created | 2013-11-05T14:06:08Z | |
dc.date.issued | 2013 | |
dc.identifier.citation | Acta agriculturae Scandinavica. Section A, Animal science. 2013, 63 (3), 151-162. | nb_NO |
dc.identifier.issn | 0906-4702 | |
dc.identifier.uri | http://hdl.handle.net/11250/2455337 | |
dc.language.iso | eng | nb_NO |
dc.subject | Dyr | nb_NO |
dc.subject | Animal | nb_NO |
dc.title | Growth and gut health in chickens on diets varying in fatty acid composition and selenium content | nb_NO |
dc.type | Journal article | nb_NO |
dc.type | Peer reviewed | nb_NO |
dc.description.version | acceptedVersion | nb_NO |
dc.source.pagenumber | 151-162 | nb_NO |
dc.source.volume | 63 | nb_NO |
dc.source.journal | Acta agriculturae Scandinavica. Section A, Animal science | nb_NO |
dc.source.issue | 3 | nb_NO |
dc.identifier.doi | 10.1080/09064702.2013.841750 | |
dc.identifier.cristin | 1063084 | |
dc.relation.project | Norges forskningsråd: 190399 | nb_NO |
cristin.unitcode | 192,10,1,0 | |
cristin.unitcode | 192,16,1,0 | |
cristin.unitname | Institutt for husdyr- og akvakulturvitenskap | |
cristin.unitname | Institutt for basalfag og akvamedisin | |
cristin.ispublished | true | |
cristin.fulltext | postprint | |
cristin.qualitycode | 1 | |