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Prevention of soya-induced enteritis in Atlantic salmon (Salmo salar) by bacteria grown on natural gas is dose dependent and related to epithelial MHC II reactivity and CD8alpha+ intraepithelial lymphocytes

dc.contributor.authorRomarheim, Odd H.
dc.contributor.authorHetland, Dyveke L.
dc.contributor.authorSkrede, Anders
dc.contributor.authorØverland, Margareth
dc.contributor.authorMydland, Liv Torunn
dc.contributor.authorLandsverk, Thor
dc.date.accessioned2017-07-21T12:57:21Z
dc.date.available2017-07-21T12:57:21Z
dc.date.created2012-10-18T13:47:50Z
dc.date.issued2013
dc.identifier.citationBritish Journal of Nutrition. 2013, 109 (6), 1062-1070.nb_NO
dc.identifier.issn0007-1145
dc.identifier.urihttp://hdl.handle.net/11250/2449254
dc.language.isoengnb_NO
dc.titlePrevention of soya-induced enteritis in Atlantic salmon (Salmo salar) by bacteria grown on natural gas is dose dependent and related to epithelial MHC II reactivity and CD8alpha+ intraepithelial lymphocytesnb_NO
dc.typeJournal articlenb_NO
dc.typePeer reviewednb_NO
dc.description.versionpublishedVersionnb_NO
dc.source.pagenumber1062-1070nb_NO
dc.source.volume109nb_NO
dc.source.journalBritish Journal of Nutritionnb_NO
dc.source.issue6nb_NO
dc.identifier.doi10.1017/S0007114512002899
dc.identifier.cristin951404
cristin.unitcode192,10,1,0
cristin.unitcode192,16,1,0
cristin.unitnameInstitutt for husdyr og akvakulturvitenskap
cristin.unitnameInstitutt for basalfag og akvamedisin
cristin.ispublishedtrue
cristin.fulltextoriginal
cristin.qualitycode1


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