Blar i Doctoral theses (BioVit) på emneord "Dietary protein-to-lipid ratio"
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Growth, feed utilization, health and biometric parameters in Atlantic salmon (Salmo salar L.) - Influence of dietary protein-to-lipid ratio and body fat status
(PhD Thesis;2018:103, Doctoral thesis, 2018)Today, commercial diets for large farmed Atlantic salmon (Salmo salar L.) commonly contain 30-35 % protein and 35-39 % lipids, i.e. a ratio of protein-to-lipids below 1. Such energy dense diets have generally been shown ...