Blar i Doctoral theses (RealTek) på forfatter "Skipnes, Dagbjørn"
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Investigating the effects of novel heat and high pressure processing on Listeria and Bacillus inactivation in a model food
Ates, Mehmet Baris (PhD Thesis;2015:62, Doctoral thesis, 2018-05-02)Thermal processing is a common method for controlling foodborne pathogens in various ready-to-eat (RTE) products. Traditional processes that involve static heating often result in undesirable quality changes in foods. ... -
Optimisation of thermal processing of fresh farmed cod
Skipnes, Dagbjørn (PhD Thesis;2011:17, Doctoral thesis, 2011)Heat treatment of cold water species is challenging due to quality changes occurring at low temperatures relative to most other foodstuffs. One of the characteristic challenges is the melting of connective tissue already ...